Monday, September 26, 2011

Top of the Town Tuna Salad

Top of the Town Tuna Salad

2 cans tuna, drained
1/2 c mayonnaise
1/4 c chopped pecans
1/4 c diced apple
1/4 c diced Swiss cheese
1 T diced red onion

spicy mustard
lettuce
tomato slices
sliced pumpernickel bread

1. Combine all ingredients, mix well
2. Prepare sandwiches as desired, with mustard, lettuce, tomato and bread
3. Place enough tuna mix over bread to cover, and cut sandwich in triangles

Best served with a fruit salad or chips

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